fruit: pomegranite, bananas, oranges, avocado, Gala apples, lemon
veg: Romano potatoes, onions, Crown Prince squash, mixed kale bag, leeks, carrots, parsnips, red cabbage, garlic
The last post in January already, and Burns night to boot. The haggis awaits its fate..
I’m very pleased to get a pomegranite this week and am already planning to make pomegranite, rocket and feta salad, which is fabulous with baked potatoes or stuffed into toasted pitta pockets. The squash will be used in a Jungle stew, which is lovely and fragrant as well as stodgy enough to be comfort food, and a good way to use star anise too. Bonus.
I like the Kale stir fry idea in this week’s leaflet, so will give that a go as well.