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09/09/2010 by D.
fruit: nectarines, plums, red grapes, pears, bananas
veg: mushrooms, black kale, green peppers, Hackney salad, cherry tomatoes, carrots, courgettes, onions, Amarosa potatoes
It’s the summer holidays at the moment so all food is quickly produced and consumed, so not a lot of time for looking for new recipes or trying things, and even less time to write it up, I’m afraid!
Classics we made were mushroom barley bake, some minestone, a salad paysanne with steamed potatoes and a courgette risotto.
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